Style: Strong Aroma
The five-grain alchemy of Sichuan royalty, perfected over 600+ years. Crafted in Yibin’s misty valleys, this iconic baijiu layers caramelized richness, tropical fruit opulence, and a toasted grain backbone into a sip that’s both regal and rebellious. Aged like a Ming dynasty secret, it’s the liquid equivalent of a silk-clad dragon—sip neat to command respect, pair with Peking duck feasts, or gift to someone who deserves a throne (or at least a really good night).